MiniMax on an adventure | Big Green Egg

Food Adventures

Travel through the wide world of Big Green Egg, guided by our recipe collections, articles and interactive stories

Discovery Sessions @ The Walled Garden | Events and Experiences | Big Green Egg

Events Discovery Sessions at The Walled Garden

Witness the EGG in action

Designed for anyone interested in discovering or mastering the EGG, our series of three Discovery Sessions (7–9th May) offers a compelling blend of inspiration, instruction and incredible food. Immerse yourself in fire-cooked food and the alfresco lifestyle.

Witness the EGG in action

Designed for anyone interested in discovering or mastering the EGG, our series of three Discovery Sessions (7–9th May) offers a compelling blend of inspiration, instruction and incredible food. Immerse yourself in fire-cooked food and the alfresco lifestyle.

Falcon Enamelware X Big Green Egg Oven To Table Pie Dish X Willy's Pies

Recipes & Falcon cookware Will Lewis’s feasting-style pies

Pie in the sky

Pie recipes from Willy’s Pies founder Will Lewis, baked on the EGG in our new Falcon Enamelware Oven to Table Pie Dish.

Pie in the sky

Pie recipes from Willy’s Pies founder Will Lewis, baked on the EGG in our new Falcon Enamelware Oven to Table Pie Dish.

Marmalade Glazed Turkey with Rye Bread Sauce | Tom Kerridge 50 Recipes | Roasting | Turkey recipes | Big Green Egg

Recipes Top 10 Christmas recipes

Season’s eatings

Ten Christmas Day classics, including spectacular centrepieces, must-have sides and a massive mince pie.

Expert guide to rotisserie turkey

Recipes, setup guide & cooking tips Expert guide to rotisserie turkey

Whirlybird

Advice and inspiration for spit roasting a Christmas turkey on the Rotisserie 2.0.

Smoky Chilli Margaritas | Tart London and Christmas on the EGG | Grilling | Drinks recipes | Christmas | Big Green Egg

Recipes, videos & tips Christmas party cooking with Tart London

Party starters

Lucy Carr-Ellison and Jemima Jones of Tart London, two of the capital’s most in-demand caterers and restaurateurs, share their recipes for the ultimate Big Green Egg Christmas party spread.

Chapel Down offer | Big Green Egg

Chapel Down gift box Free gift with every EGG

Add some Christmas sparkle

Buy any model of EGG before 2nd January and we’ll send you a Chapel Down gift box containing two bottles of English sparkling wine and a voucher for a two-person vineyard tour.

How to EGG: Cook off with Matt Dawson and Will Greenwood | The Chicken Challenge | Big Green Egg

Video series RUGBY LEGENDS COOK OFF

How to EGG

Watch as two World Cup winners, Matt Dawson and Will Greenwood, battle it out in series of cooking challenges on the Big Green Egg.

How to EGG

Watch as two World Cup winners, Matt Dawson and Will Greenwood, battle it out in series of cooking challenges on the Big Green Egg.

Skillet | Pan cooking | Big Green Egg

Recipes, accessories & setup guide EXPERT GUIDE TO PAN COOKING

Panning for gold

Advice and inspiration for one of the Big Green Egg’s most versatile cooking modes.

Pork Belly with Membrillo Alioli | Roasting Recipes | Big Green Egg

Recipes Autumnal Recipes for the Big Green Egg

Cold comforts

Five seasonal recipes offering comfort and warmth as the nights draw in.

Venison with Damson, Blackberry and Herbs | Cowdray Estate | Tait Miller | Game recipes | Pan cooking | Big Green Egg

Recipes, videos & foraging guide Wild cooking at Cowdray

Wild boys

Chef and Big Green Egg Champion Tait Miller joins the Cowdray Estate’s foraging expert George Linklater to seek out wild autumnal ingredients and cook them on the MiniMax.

Rotisserie Monkfish & Burnt Cucumber Salad | Rotisserie 2 recipes | Fish | Big Green Egg | The Pig

Recipes, interview & Rotisserie 2.0 The Pig on the spit

Spitting image

Andy Wright, executive chef of The Pig, tries out the new Rotisserie 2.0 and shares his spit-roasting recipes, inspiration and insights.

Nancarrow Farm | Where the EGG is | Big Green Egg | Chef Jackson Bristow

Recipes & interview A taste of Nancarrow Farm

From field to fire

Simple recipes and cooking inspiration from Jackson Bristow of Nancarrow Farm in Cornwall.

Pork shoulder on an XL Big Green Egg

Recipes TOP 4 CLASSIC BIG GREEN EGG RECIPES

Hit parade

Simple, crowd-pleasing classics, perfect for mastering four of the EGG’s cooking modes.

Shell Mills | Cooking with Kids | Big Green Egg | MiniMax Beach

TIPS & RECIPE INSPIRATION SUMMER COOKING WITH KIDS

HAPPY FAMILIES

Michelin-starred chef Tom Aikens, writer and photographer James Strawbridge and digital content creator Shell Mills share summer holiday tips and barbecue dishes to get children cooking.

Moor Hall

INTERVIEW & RECIPE INSPIRATION THE MAGIC OF MOOR HALL

Northern star

Exclusive Q&A with one of the UK’s most acclaimed chefs, Mark Birchall of Moor Hall in Lancashire, holder of three Michelin stars and a green Michelin star.

Gochujang Glazed Tiger Prawns and Thai Slaw | Chapel Down & Big Green Egg

Recipes & wine pairings A taste of Chapel Down

Going to the chapel

Five fire-cooked recipes from the head chef at the Chapel Down winery, with perfect wine pairings from the estate’s head winemaker.

Falcon Enamelware X Big Green Egg Oven To Table X Chantelle Nicholson

Recipes & Cookware Chantelle Nicholson’s summer bakes

Flight of the Falcon

Summer baking recipes from Apricity chef Chantelle Nicholson, created using our new Falcon Enamelware Oven to Table range.

Tom Gilbey the Wine Guy | What BBQ wines | Big Green Egg

Wine pairings Tom Gilbey’s wine tips

A glass apart

The Wine Guy’s guide to three wine styles that work perfectly with our Big Green Egg recipes.

Teak Serving Bowls | Utensils | Lifestyle | Big Green Egg

Recipes Trending Summer Recipes

Summer loving

Six recipes that make the most of the summer sunshine.

Spiced Chicken with Grilled Courgette, Mediterranean Salad and Tahini Sauce | Pollyanna Wilkinson | EGGspander System recipe | Chicken | Big Green Egg

Interview, garden design tips and recipe Garden Paradise: Pollyanna Wilkinson

Blooming marvel

Expert advice from an award-winning Chelsea Garden Show designer, bestselling author and Big Green Egg owner.

Garden Paradise: Tom Massey | Chelsea Flower Show 2025 | Big Green Egg

Interview, garden design tips and recipe Garden Paradise: Tom Massey

Force of nature

Insights into garden design and alfresco cooking from an award-winning Chelsea Flower Show designer.

Garden Paradise: Katy Terry | Chelsea Flower Show 2025 | Big Green Egg

Interview, garden design tips and recipe Garden Paradise: Katy Terry

Garden party

Inspiration for the perfect outdoor cooking environment from one of the exhibitors at this year’s Chelsea Flower Show.

Dining in the Vines | Rathfinny | Big Green Egg

Events A Big Green Egg summer at Rathfinny

Dining in the vines

Alfresco dining and wine experiences at Rathfinny Wine Estate.

Smoky new potatoes with seaweed butter and Cornish Gouda | Gill Meller 50 Recipes | Veggie recipes | Grilling | Pan Cooking | Big Green Egg

RECIPES TRENDING SPRING RECIPES

SPRING INTO ACTION

Four trending recipes to make the most of spring’s beautiful seasonal produce.

Sichuan Smoked Leg of Lamb | Roasting recipes | Lamb | Big Green Egg

RECIPES Top 5 must-try lamb recipes

LAMBING SEASON

Five adventurous lamb recipes from a cast of big-name chefs.

Tapas on the EGGspander System | EGGspander System Recipes | Jose Pizarro | Big Green Egg

RECIPES Top 20 party recipes

Get the party started

Our favourite recipes for special occasions, from casual gatherings to fancy feasts.

Big Green Egg & Katto Chef’s Knife

INTERACTIVE STORY MARGOT HENDERSON & THE THREE HORSESHOES

MARGOT HENDERSON’S SOMERSET STORY

The very best of Somerset food and drink, under the expert guidance of a legendary chef.

Egg Genius

RECIPES Top 5 EGG Genius Recipes

In the presence of Genius

Five mouth-watering recipes cooked with the comfort and control of an EGG Genius.

Smoked Featherblade | Top 5 winter warmers on the Big Green Egg

RECIPES Top 5 winter warmers

COMFORT FOOD FOR THE SOUL

Five slow-cooked recipes to warm the body and raise the spirits this winter.

Rotisserie Turkey & the trimmings | Rotisserie | Turkey recipes | Big Green Egg

FESTIVE RECIPES Top 5 turkey recipes

Let your bird sing

Our five favourite fire-cooked turkey recipes for Christmas Day and beyond.

A TASTE OF YOUR ADVENTURES

Join the Club

Some of our recipes, guides, experiences and new products are reserved for members of The Club, a community that seeks to make the most of the Big Green Egg lifestyle. The Club is free to join and open to everyone, whether or not you own an EGG.